It can be tough to order in a Lebanese restaurant. There are so many delicious options! To make things a bit simpler, here are some dishes you should definitely order when you find yourself at a Lebanese restaurant. And trust us, with these delicious dishes on your table, you’ll be one happy diner!
1. Hummus: This dish is a must-order when you’re at a Lebanese restaurant. Made with chickpeas, tahini, olive oil, and garlic, hummus is smooth, creamy, and absolutely delicious. It’s the perfect starter or appetizer to share with your table.
2. Falafel: Another must-order dish at a Lebanese restaurant are falafel balls. These fried balls of ground chickpeas are crispy on the outside and fluffy on the inside. They’re usually served with a dipping sauce like tahini or yogurt.
3. Fattoush: This is a refreshing salad made with chopped vegetables like cucumber, tomatoes, and onions, as well as fried pita bread. It’s perfect for a light starter or side dish.
4. Kibbeh: This dish is made with ground meat (usually lamb or beef), bulgur wheat, and spices. It’s typically fried, but can also be baked or grilled. Kibbeh is usually served with a dipping sauce on the side.
5. Taouk Plate: A taouk plate is a delicious mix of grilled chicken, lamb, or beef served with rice, hummus, and salad. It’s the perfect dish if you’re looking for a heartier meal.
6. Shawarma: This is a Lebanese sandwich made with thinly sliced meat (usually chicken, lamb, or beef) that’s been cooked on a rotating spit. The meat is then wrapped in a pita bread with vegetables and sauces. It’s the perfect on-the-go meal or snack.
7. Grape Leaves: These are vine leaves that have been stuffed with rice, meat, and spices. They’re usually served as an appetizer or side dish.
8. Baklava: This is a layered pastry dessert made with layers of phyllo dough, nuts, and syrup. It’s sweet, flaky, and absolutely delicious.
9. Soujouk Banadoura: This dish is a type of sausage that’s made with ground beef and spices. It’s usually grilled or fried in tomato sauce. It’s the perfect addition to any meal.
10. Kunafa: Another delicious dessert to order at a Lebanese restaurant is kunafa. It’s made with shredded phyllo dough, cheese, and syrup. It’s sweet, creamy, and absolutely addictive.
11. Batata Harra: This dish is made with potatoes that are cooked in a spicy tomato sauce. It’s the perfect side dish to accompany any main course.
12. Ras Asfour: A meatball stew made with lamb or beef, this dish is hearty and filling. It’s perfect for a cold winter day. Take a look here.
13. Jibneh Arabi: Also known as Arabic cheese, this dish is a type of white cheese that’s usually served with olives and bread. It makes the perfect starter or appetizer.
14. Kousa Mahshi: This dish is made with zucchini that’s been stuffed with rice and meat. It’s then baked or cooked in tomato sauce. It’s the perfect vegetarian option.
15. Arayes: These are flatbreads that are filled with meat (usually lamb or beef) and spices, then grilled or baked. They make the perfect snack or appetizer.
16. Sambousek: These are fried pastry shells that are stuffed with meat and spices. They can be served as an appetizer or main course.
If you’re looking for a delicious and authentic Lebanese dining experience, be sure to try out one of the many restaurants on our platform (you can use TripAdvisor for directions) that serve up these simple yet tasty dishes. And if you’re feeling adventurous, order one of the more unique items on the menu – you won’t regret it! Ever tried any of these dishes before? Let us know in the comments below.
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