Al Pescatore is one of the oldest restaurant in Ballito. Al Pescatore is iconic for its unique dishes, sensational view and of course excellent service. The restaurant also scores high marks for being pet-friendly, going the extra mile to accommodate four-legged guests. With its fabulous food, superb service, and stunning setting, Al Pescatore Italian Restaurant is a must-visit when in South Africa.

Gemelli Restaurant was founded on the concept of great, wholesome Italian food for the entire family. Founder, Alessandro Mosupi Khojane grew up in Roma, Italy, around a large family who enjoyed entertaining friends, which sparked his own love for people and food. The menu is a celebration of contemporary Italian cuisine, crafted with a focus on seasonal ingredients, sustainability, and the rich traditions of Italian cooking. The team at Gemelli takes great pride in providing exceptional service and ensuring that every visit to our restaurant is a memorable one.

Tortellino d'Oro, nestled in Oaklands Shopping Centre, has established itself as a celebrated haven for Italian cuisine in Johannesburg. The restaurant boasts a charming ambiance with elegant white tablecloths and roses, making it ideal for a romantic evening or a delightful meal with friends.

A family run restaurant inspired by the vibrant Italian city it’s named after; Modena brings the heart of Italy to Johannesburg. Here, tradition meets creativity – where the aroma of slow-cooked sauces, freshly baked bread, and handmade pasta fills the air. Rooted in Italy’s rich culinary heritage, the menu pays tribute to the flavours of Modena, home to world-renowned balsamic vinegar and Parmigiano Reggiano. Every dish is a celebration of craftsmanship, authenticity, and the joy of sharing good food. Step inside, take a seat, and experience La Dolce Vita “the sweet life” one bite at a time.

Pronto is an award-winning restaurant, run with love and passion. The team of over 40 staff members produces more than 70000 pastas every year. Pronto has developed a reputation for serving up consistent quality and friendly service. The best local and imported ingredients form the backbone of their menu. But aside from great food, what sets Pronto apart has been its ability to establish itself as ‘neighbourhood local’ in an industry flooded with franchised chains. But while families and locals are a familiar sight at Pronto, so too are the slick executives and well-heeled professionals from the Sandton CBD hub and surrounding office parks. Many a harried businessperson can be seen collecting take-away sauces for family dinner in the evenings.

Imagine a harmonious palette of green, white, grey, and aubergine, evoking nature, nurture, and nourishment. Welcome to Café del Sol Botanico, an elegant ‘greenhouse’ brimming with blossoms, herbs, and plants. Here, you will savor the finest, most delectable dishes, each one a transportive experience to a sun-drenched paradise. Café del Sol Botanico is an exquisite oasis of comfort and sheer deliciousness that lingers in your memory, beckoning you back time and again.

Villa 47 is a vibrant, chic eatery in the heart of Cape Town, offering refined Italian cuisine with the finest local produce, wines and cocktails. Whether it’s breakfast, lunch, dinner or the spaces in between, this is a place where life is celebrated through food.

If you’re craving proper trattoria-style food with a lively atmosphere, Caraffa in Pretoria is a solid pick. The space has that old-school Italian feel—think exposed brick, Chianti bottles on display, and rustic wooden furniture that makes you feel like you’ve stepped into the Alps. The menu keeps things simple but satisfying; wood-fired meats (the 500g T-bone is a favourite), fresh pasta made in-house by a mother-and-daughter team, and a good range of seafood from oysters to mussels. Their lasagne, made with herbs from the garden, is a standout. It’s very much a neighbourhood spot, so regulars are greeted like family, and even when it gets busy, the service stays warm and attentive.